- Prep Time : 20 minutes
- Cook Time : 10 minutes
- Yield : 4
- Soak the cedar plank overnight.
- Preheat the grill to high.
- Combine all of the seasoning ingredients to make Potlach seasoning
- Put the cedar plank on the grill and heat, covered, for a few minutes. Season the top of the salmon liberally with potlatch seasoning and put it on the cedar plank. Cook, covered, 7 to 9 minutes for medium-rare.
Another Recipe for Potlach Seasoning